Baby Bok Choi, Grilled Asparagus, Chive Oil, Chimichurri (V)
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MUSHROOM STUFFED PORCHETTA
- April 27th, 2019
- Posted in
Warm Asparagus Salad, Parmesan Gremolata, Rhubarb Demi
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TRIO OF DIPS
- April 27th, 2019
- Posted in
Olive Hummus, White Bean & Mushroom, Almond Puree, Grilled Flatbread (Vegan)
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PORTOBELLO TARTARE
- April 27th, 2019
- Posted in
Pickled Tomato Chimichurri, Citrus Vinaigrette, Crostini (Vegan)
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SNAP PEA RISOTTO
- July 6th, 2018
- Posted in
Confit Fennel, Parmesan, Tomato Broth, Chive Oil (Vegan upon Request)
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Pan Roasted Diver Scallops
- June 2nd, 2018
- Posted in
PORCINI & COCOA CRUSTED, White Bean Mushroom Puree, Grilled Kale, Pickled Mango, Fried Prosciutto
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ROASTED TURKEY RUBEN
- May 25th, 2018
- Posted in
House-made Sauerkraut, Swiss Cheese, 1000 Island Dressing, Marble Rye ♦15
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Linguine with Lobster, Shrimp & Crab
- August 14th, 2017
- Posted in
Tarragon Cream Sauce, Tomatoes, Spinach–Market (Substitute Marinara on Request)