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FEAST OF SEVEN FISH MENU –  ON DEC 23 & CHRISTMAS EVE, DEC 24

SEARED WHOLE SPRING CHICKEN (Poussin)

Fried Green Tomato, Wax Bean Relish, Jalapeno Yogurt

This entry was posted on Friday, August 28th, 2015 at 9:44 pm. Both comments and pings are currently closed.