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Click Here for Chef Milani’s Restaurant Weeks Menu: Starting Friday, July 19th

Three Cheese Flatbread (Mozzarella, Feta & Parmesan)

With Carmelized Onion Spread & Tomatoes Garnished with Roasted Red Pepper Sauce and Fresh Basil. 8.99 & 13.99
Add Crabmeat or Italian Salami. 3

This entry was posted on Tuesday, September 24th, 2013 at 6:37 pm. Both comments and pings are currently closed.